Fiery habanero heat, perfectly balanced with salt, creates an all-purpose seasoning that ignites every bite. Use it as a dry rub on steaks, chicken, or roasted veggies, or sprinkle it over tacos, wings, and fries for instant fire and flavor. Bold, uncompromising, and endlessly versatile, this blend turns ordinary dishes into unforgettable experiences.

Awards:
First Place, Hot Rubs:     NC Hot Sauce Contest and Festival

Heat level: Hot

Ingredients: Salt, Habanero Powder, Chile Powder, Paprika, Black Pepper, Onion Powder, Garlic Powder